Old-Fashioned Chicken Pie
Old-Fashioned Chicken Pie is an moderately easy dinner. Made with 1/4 c. margarine, 1/3 c. flour, 2 c. stock from chicken broth, 1 c. milk and 3 medium potatoes, boiled and diced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken in water until done.
Cool and cut in strips. Melt butter and flour.
Blend well.
Add chicken stock and milk. Cook, stirring until thickened.
Add diced potatoes, eggs and chicken.
Season with salt and pepper to taste.
Put in 2-quart casserole dish.
Cover with pie crust.
Cut slits in dough.
Bake at 450Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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