Old-Fashioned Apple Pie
Old-Fashioned Apple Pie is an moderately easy dinner. Made with 2/3 c. packed brown sugar, 3 tbsp. flour, 3/4 tsp. ground cinnamon, 1/8 tsp. ground nutmeg and 3 lb. golden delicious or granny smith apples, peeled and cut into 1/2-inch thick slices (9 c.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Place oven rack in lowest position.
Heat oven to 425Β°.
Roll out half of the dough on a lightly floured surface with a lightly floured rolling pin to a 12-inch circle.
Line a 9-inch pie plate with dough.
Mix brown sugar, flour and spices in a large bowl. Add apples and lemon juice; toss gently to mix and coat.
Spread in pie plate, mounding apples in center.
Scrape any juices in bowl over apples.
π· Perfect Pairings
Complete your meal with these
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