Old Fashion Cocoa Fudge
Old Fashion Cocoa Fudge is an moderately easy dinner. Made with 2 c. sugar, 1 c. canned milk, 4 tbsp. baking cocoa, 2 tbsp. butter and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In medium saucepan, mix cocoa and sugar; add canned milk and mix well.
Over low heat, bring mixture to boil; lower heat and continue cooking to soft ball stage.
Remove from heat and add vanilla, butter and nuts.
Let stand about 10 minutes.
Beat mixture until it starts to lose its shine.
Pour quickly into buttered 8 x 8-inch cake pan.
Cool part way in fridge; cut into squares and return to fridge until completely cool.
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