Oatmeal-Raisin Cookies

Oatmeal-Raisin Cookies

πŸ‘οΈ 5 views

Oatmeal-Raisin Cookies is an moderately easy dinner. Made with 1/4 c. light margarine, softened, 1/2 c. sugar, 1/2 c. firmly packed brown sugar, 1/2 c. egg substitute and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat margarine at medium speed with an electric mixer. Gradually add sugars, beating well.

Add egg substitute and vanilla; mix well.

Combine flour and next 3 ingredients. Gradually add to margarine mixture, mixing well.

Stir in raisins. Drop dough by 2 teaspoonfuls onto cookie sheet coated with cooking spray.

Bake at 350Β° for 10 to 12 minutes or until lightly brown.

Remove to wire racks to cool.

Yield

3 dozen cookies (60 calories per cookie), 1.5 g fat, 00 mg cholesterol.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.