Oatmeal Cookies
Oatmeal Cookies is an moderately easy dinner. Made with 2 c. brown sugar, 1 c. soft margarine, 2 eggs, beaten, 1 1/2 c. self-rising flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together brown sugar and margarine.
Add eggs, flour, soda, salt and vanilla.
Mix in oats and raisins.
Divide dough into 3 or 4 batches and shape into a roll on wax paper.
Roll up and chill in refrigerator for 1 hour.
Slice and bake at 325Β° for 10 to 12 minutes.
Cool and remove from baking sheet.
Rolls of dough can be frozen until ready to use.
π· Perfect Pairings
Complete your meal with these
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