Oatmeal Coconut Crispies
Oatmeal Coconut Crispies is an moderately easy dinner. Made with 1 c. softened margarine, 1 c. brown sugar, firmly packed, 1 c. sugar, 2 eggs, beaten and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar until light and fluffy.
Add eggs, blending well.
Combine flour, soda and salt; add to creamed mixture, mixing well.
Stir in vanilla, coconut and oats. Drop dough by teaspoonfuls on greased cookie sheet.
Bake at 375Β° about 8 to 10 minutes or until lightly browned.
Remove to wire rack immediately.
Yield
5 dozen.
π· Perfect Pairings
Complete your meal with these
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