Oatmeal Cinnamon Bread
Oatmeal Cinnamon Bread is an moderately easy dinner. Made with 2 c. boiling water, 1 c. rolled quick oats, 1/3 c. shortening, 1/2 c. pancake syrup and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Pour boiling water over oats and shortening in bowl.
When lukewarm, add yeast and eggs.
Stir until yeast is dissolved.
Beat in 5 cups flour or a little more, so you can handle it.
Roll into 10 x 14-inch rectangle, about 1/2-inch thick.
Spread with 1/4 cup butter, then sprinkle with 2 1/2 teaspoons cinnamon added to 1 cup sugar.
Roll into loaves.
Bake at 350Β°.
After 30 minutes, cover with foil.
Cool in pans 10 minutes, then turn out.
π· Perfect Pairings
Complete your meal with these
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