"No Weep" Meringue
"No Weep" Meringue is an easy dinner. Made with 1/2 c. sugar, 1/8 tsp. cream of tartar, 1/8 tsp. salt, 1/4 c. water and 2 egg whites, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and boil until it spins a thread. Remove from heat immediately.
While beating constantly, pour syrup slowly into 2 stiffly beaten egg whites.
Beat until it holds shape well.
This meringue keeps exceptionally well.
π· Perfect Pairings
Complete your meal with these
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