Mushroom Roll-Ups Appetizer
Mushroom Roll-Ups Appetizer is an moderately easy dinner. Made with 3 large loaves wonder-type white bread, 36 oz. fresh mushrooms, 1 1/2 to 2 sticks butter or margarine, 24 oz. cream cheese and 2 large white onions, finely chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With a rolling pin, flatten each slice of bread.
Set aside. Melt butter.
Saute onions and mushrooms, salt and pepper.
(I use only a dash of salt and pepper.)
Add cream cheese.
Blend and cook 15 minutes.
Cool and refrigerate if you want to finish making them later.
π· Perfect Pairings
Complete your meal with these
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