Mother's Day Muffins
Mother'S Day Muffins is an moderately easy dinner. Made with 1 2/3 c. all-purpose flour, 1/3 c. oatmeal, 3/4 c. sugar, 1/2 tsp. baking soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine all ingredients except buttermilk and butter or margarine in a large bowl.
Mix well.
Add butter or margarine and buttermilk.
Mix lightly until mixture is just moistened.
Pour batter in greased muffin tin 3/4 full.
Bake in preheated oven at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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