Monkey Bread

Dissolve yeast in warm water with 1 teaspoon sugar.

Put in a large bowl.

Melt 1 stick margarine. Add sugar, salt and milk. Mix in flour; let rise.

Roll out and cut in strips of dough. Melt 1 stick of margarine. Dip strips of dough in melted margarine and place in layers in tube pan.

Let rise and bake 35 to 40 minutes at 350°.

To serve, just pull strips off, don't cut.