Mom's Pie Crust
Mom'S Pie Crust is an easy dinner. Made with 2 c. sifted all-purpose flour, 1 tsp. salt, 2/3 c. cold crisco and 5 to 6 tbsp. ice cold water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix flour, salt and Crisco with a fork until crumbly.
Add ice water, one tablespoon at a time, until dough forms a ball.
Roll out on a floured surface.
The less the crust is handled, the more tender and flaky the crust will be.
π· Perfect Pairings
Complete your meal with these
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