Mom's Hot Rolls

Mom's Hot Rolls

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Mom'S Hot Rolls is an moderately easy dinner. Made with 2 c. milk, 1 heaping tbsp. shortening, 1/2 c. sugar, 2 tsp. salt and 2 pkg. rapid rise yeast, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat milk until it's warm; add sugar and shortening until shortening melts.

Prepare yeast in 1/2-1 c. water, let rise and add to shortening and milk mixture.

When cooled add enough flour to form thin batter.

Let stand one hour.

Add enough flour to make stiff dough.

Put on floured board and knead until smooth, adding flour in small amounts at a time.

Put in greased bowl.

Let stand until doubled (helps to put near warm area like top of stove, cover with saran wrap).

Roll out and cut out - put into pie plates, muffins or etc.

🍷 Perfect Pairings

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