Mom's Fruit Whip
Mom'S Fruit Whip is an easy dinner. Made with 1 egg white, 1 c. granulated sugar and 1 c. mashed fresh fruit pulp, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat at room temperature egg white, until foamy.
Add sugar, slowly, and mashed fresh fruit pulp (strawberries, or bananas, or peaches, or raspberries.
Do not use fresh pineapple or kiwi.) Continue beating until a large bowl is almost full of this light, tasty topping for cake servings (instead of frosting).
π· Perfect Pairings
Complete your meal with these
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