Mom's French Bread
Mom'S French Bread is an moderately easy dinner. Made with 8 1/2 c. all-purpose flour, 3 pkg. active dry yeast, 2 tbsp. salt, 3 tbsp. sugar and 3 1/3 c. warm water (120~ to 130~), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients together.
Add warm water and oil.
Mix thoroughly.
Turn out onto floured board and knead 30 times (or mix in bowl with electric mixer dough hooks until elastic and satiny).
π· Perfect Pairings
Complete your meal with these
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