Mom's Chocolate Pie Filling
Mom'S Chocolate Pie Filling is an moderately easy dinner. Made with 7 tbsp. cocoa, 2 tbsp. butter, 2/3 c. flour, 2 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix cocoa, butter, flour, sugar, salt and egg yolks in heavy saucepan (save egg whites for meringue).
Add milk a little at a time.
Stir constantly over medium-high heat until thickened. Remove from heat and add vanilla.
Pour into two baked pie shells.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment