Mom's 24 Hour Fruit Salad
Mom'S 24 Hour Fruit Salad is an moderately easy dinner. Made with 1 lb. marshmallows, 1 large can pineapple, diced in small wedges, 1 small bottle maraschino cherries, 1/2 pt. cream, whipped and 1/2 lb. pecans or english walnuts, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Make a custard with egg yolks, lemon juice, cream or milk and butter or margarine.
Mix together and cook in double boiler until it thickens.
Mix together the marshmallows, pineapple (well drained), cherries and chopped nuts.
Pour dressing over all and gently mix.
Whip cream and fold in.
Allow to set in refrigerator 24 hours.
π· Perfect Pairings
Complete your meal with these
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