Molasses Cookies
Molasses Cookies is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with c. soft margarine, c. brown sugar, egg, c. unsulphured molasses and c. flour, sifted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix together thoroughly the margarine, brown sugar, egg and molasses.
Sift together and stir in flour, soda, salt, cinnamon and ginger.
Chill dough.
Roll out 1/4-inch thick.
Cut into desired shapes.
Place 1-inch apart on greased baking sheet.
Bake until when touched lightly with finger, no imprint remains.
Bake at 375Β° for 8 to 10 minutes.
Yield: about 5 dozen 2 1/2-inch cookies.
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