Mocha-Almond Biscotti
Mocha-Almond Biscotti is an impressive dinner. Made with 1/2 c. whole unblanched almonds, 2 c. white flour, 1 c. sugar, 1 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 325Β°.
Spread almonds on baking sheet and bake 12 to 14 minutes until lightly toasted.
Stir together flour, sugar, baking powder, baking soda and salt.
Whisk eggs, egg whites and vanilla and add to dry ingredients; mix until smooth.
π· Perfect Pairings
Complete your meal with these
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