Miss Nellie Myer's Pie (1949)

Miss Nellie Myer's Pie (1949)

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Miss Nellie Myer'S Pie (1949) is an impressive dinner. Made with 1 c. flour, 1/2 stick butter, 1 tbsp. sugar, 1 tbsp. vinegar or rum and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cut butter into flour and sugar.

Add vinegar and egg, mixing lightly to form dough.

Roll out and line a deep pie plate.

Flute edges.

Spread fruit over the bottom.

Beat egg yolks, sugar, flour, sour cream, milk, vanilla and salt together.

Beat egg whites until stiff and fold into the egg mixture.

Pour over the fruit.

Bake 45 minutes; turn off oven and leave pie an additional 10 minutes.

Open oven door and leave in the oven a few minutes longer.

🍷 Perfect Pairings

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