Mirliton Casserole
Mirliton Casserole is an moderately easy dinner. Made with 12 mirlitons, 1 to 2 lb. shrimp, 1 small bell pepper, 1 onion and 2 to 3 tbsp. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Peel and parboil mirlitons. Saute onion in oil.
Add the mirlitons and pepper and cook until most of the liquid has cooked down.
Saute the shrimp until pink in color.
Add them to the mirliton mixture and cook until thick and smooth. Season to taste. Pour into a baking dish.
Top with bread crumbs.
Bake in a 350Β° oven for about 1/2 hour.
(Same procedure can be used for eggplant and squash.)
π· Perfect Pairings
Complete your meal with these
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