Minestrone Soup
Minestrone Soup is an impressive dinner. Made with 1/2 lb. extra lean ground beef, 1 onion, diced, 2 (15 oz.) cans tomatoes, 2 c. chopped swiss chard and 2 c. beef broth, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Do not drain tomatoes or beans.
In Dutch oven, brown meat and onion; add tomatoes and Swiss chard; cover and simmer 10 minutes. Add broth, beans, water, macaroni (dry), Italian seasoning and salt.
Cover and simmer until macaroni is tender.
Serve with Parmesan cheese sprinkled on top.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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