Microwave Oriental Beef and Tomato Casserole
Microwave Oriental Beef And Tomato Casserole is an moderately easy dinner. Made with 1 lb. tender beef, thinly sliced, 1 clove garlic, peeled and crushed, 1 tbsp. sugar, 2 tbsp. light soy sauce and 1 tsp. ginger, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a deep quart microwave casserole dish, place beef.
Heat on full power 5 minutes or until meat is no longer red.
Drain excess liquid.
Add garlic, soy sauce, ginger, celery, onion, green pepper and tomatoes.
Heat on full power 5 minutes or until vegetables are tender.
A small custard cup, combine cornstarch and water to make a smooth paste.
Add cornstarch mixture to liquid in casserole.
Heat on full power 2 minutes until mixture is thickened and smooth.
Serves 4.
π· Perfect Pairings
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