Mexican Torte
Mexican Torte is an easy dinner. Made with 1 (6 oz.) pkg. semi-sweet chocolate bits, 2 c. sour cream (1 pt.), 3 tbsp. powdered sugar, 4 flour tortillas and 1 to 2 oz. milk chocolate, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Pour semi-sweet chocolate bits into top of double boiler.
Add 1 cup sour cream and 1 tablespoon of the powdered sugar and heat over simmering water, stirring until chocolate is melted.
Place pan of sauce in cold water to cool; stir occasionally.
Set one of the flour tortillas on a serving plate and spread evenly with a third of the chocolate mixture.
Cover with another tortilla, another third of the sauce, then a third tortilla, the balance of the sauce and the last tortilla.
Make as level as possible.
π· Perfect Pairings
Complete your meal with these
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