Mexican Salad
Mexican Salad is an moderately easy dinner. Made with 2 lb. ground beef, 1 large can rosarita spicy refried beans, warm, 1 medium onion, chopped, 1 tomato, chopped and 1/2 head lettuce, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown ground beef.
Add refried beans. Mix together onion, tomato, lettuce, cheese and avocado.
Mix with meat mixture.
Add French dressing.
Add taco sauce.
Just before serving, add Doritos.
π· Perfect Pairings
Complete your meal with these
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