Name: Mexican Pizza
Prep time: 30 min
Cook time: 24 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 Tbsp . cornmeal; 1 1/2 c. Bisquick mix; 1/4 c. + 2 Tbsp. boiling water; 1/2 lb . ground beef; 1/3 c. chopped onion; 1 tsp . chili powder; 1 small clove garlic, finely chopped; 1/2 tsp . dried oregano; 1 1/2 c. shredded Monterey Jack cheese; 1 (28 oz.) can whole tomatoes, chopped and drained; 1 (4 oz.) can chopped green chilies, drained; 2 lb . boneless pork shoulder, cut in 1-inch cubes; 1/2 c. chopped onion; 2 Tbsp . cooking oil; 1 (16 oz.) can tomatoes, cut up; 1 tsp . instant chicken bouillon granules; 1 tsp . dried marjoram; hot cooked rice; 1 tsp . salt; 1/2 tsp . dried thyme; dash of pepper; 1 (3 oz.) can chopped mushrooms, drained; 1/3 c. cold water; 3 Tbsp . all-purpose flour

Mexican Pizza

⏱️ Ready in 54 min 🥄 Prep 30 min 🔥 Cook 24 min 👥 4 servings 🌍 Mexican 👁️ 3 views

Mexican Pizza is an impressive Mexican dinner you can prepare in just 54 minutes. Made with . cornmeal, c. bisquick mix, c. + 2 tbsp. boiling water, . ground beef and c. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.