Mexican Pecan Candy
Mexican Pecan Candy is an easy dinner. Made with 1 c. granulated sugar, 1 c. brown sugar, 1 1/2 c. water or milk and 2 c. pecan halves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bring water and sugars to a boil in a saucepan.
Add pecans. Boil to the soft ball stage (238Β° on candy thermometer).
Beat until creamy.
Drop in small mounds on a buttered platter.
For creamier candy, use milk instead of water.
π· Perfect Pairings
Complete your meal with these
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