Mexican Lasagna
Mexican Lasagna is an moderately easy Mexican pasta dish you can prepare in about 1 hour 20 minutes. Made with flour tortillas, halved, . ground beef, c. chopped onions, (15 oz.) mexi-beans and (8 oz.) tomato sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 350 degrees.
In large skillet, brown ground beef and onions.
Drain fat.
Stir in the rest of ingredients, except cheese and tortillas.
Layer half the tortillas on bottom of 11x7 baking dish.
Spread 1/2 the meat mixture over and sprinkle with 1/2 the cheese.
Repeat layers.
Bake 30 minutes. Let stand 10 minutes before serving.
π· Perfect Pairings
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