Mexican Corn Casserole
Mexican Corn Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 pkg. taco seasoning mix, 1 (14 1/2 oz.) can whole kernel corn, drained, 1 egg and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Grease a shallow 2-quart baking dish. Brown ground beef in large skillet; drain.
Return beef to skillet and add taco seasoning mix, tomatoes and corn.
Simmer.
Mix in bowl cornbread mix, milk and egg.
Place beef mixture in baking dish and top with cornbread mixture.
Bake for 25 to 30 minutes or until golden brown.
Cool for 10 minutes before serving.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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