Mexican Chicken Soup
Mexican Chicken Soup is an easy dinner. Made with 3 cans fat free chicken broth, 1 can whole kernel corn, drained, 1 can rotel tomatoes, 1 can kidney beans and 1 lb boneless chicken breast, diced and cooked, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, bring to a boil.
Cook 5 minutes. Remove from heat and cover saucepan.
Let it stand, covered for about 15 minutes.
Makes 8 servings, 3.5 point per serving.
π· Perfect Pairings
Complete your meal with these
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