Mexican Chicken Casserole
Mexican Chicken Casserole is an moderately easy dinner. Made with 1 medium onion, chopped, 1 green pepper, chopped, 1 tsp. garlic salt, 2 tbsp. margarine and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Saute onion and green pepper with garlic salt in margarine in skillet.
Combine soup, broth and tomatoes in bowl; mix well. Layer half the Tostados, soup mixture, chicken and cheese in a 9 x 13-inch baking dish.
Repeat layers with remaining ingredients. Bake at 350Β° for 1/2 hour.
Yield: 6 to 8 servings.
π· Perfect Pairings
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