Mexican Chicken Casserole

Mexican Chicken Casserole

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Mexican Chicken Casserole is an moderately easy dinner. Made with 6 chicken breasts, 2 cans cream of chicken soup, 1 1/2 c. chicken broth, 1 small onion and 1 (4 oz.) can green chilies, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil chicken breasts and debone.

Add chicken soup and other ingredients, except taco chips and cheese.

Put taco chips on bottom of oblong dish.

Top with chicken mixture, then with cheese.

Place in oven, uncovered, at 350Β° for 1 1/2 hours.

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