Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 (15 oz.) can ranch style beans, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef.
In a 9 x 13 x 2-inch glass dish, assemble ingredients in layers (do not mix)
Ground beef, 1 can of soup, Ranch Style beans, chopped onion, half of grated cheese, Ro-Tel tomatoes, other can of soup and the rest of the grated cheese. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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