Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 2 lb. lean ground meat, 1 onion, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 large can ranch style beans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown together ground meat and onion (chopped).
Add soups, beans and tomatoes.
Grease a large casserole dish.
Shred half the tortillas and place in casserole.
Spoon 1/2 the meat mixture over the tortillas.
Slice half the cheese and layer over this.
Repeat this process.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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