Mexican Beef Casserole
Mexican Beef Casserole is an moderately easy dinner. Made with 2 lb. ground beef, 1 large chopped onion, 1 can creamed corn, 1/2 tsp. salt and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Brown beef, then add onion, peppers and cheese.
Add undiluted soup.
Sift together meal, salt and combine with beaten eggs, buttermilk, oil and corn.
Pour half of bread mixture in deep greased baking dish.
Add meat mixture and top with remaining bread mixture.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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