Melt-in-Your-Mouth Sugar Cookies
Melt-In-Your-Mouth Sugar Cookies is an moderately easy dinner. Made with 1c. butter or margarine, softened, 1 c. vegetable oil, 1 c. sugar, 1 c. sifted powdered sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine butter, oil and sugars in a large mixing bowl; beat well at medium speed of an electric mixer.
Add eggs, one at a time, beating after each addition.
Stir in vanilla.
Combine flour, soda, salt and cream of tartar in a medium mixing bowl; add to creamed mixture, beating well.
Shape dough into 1-inch balls. Place on an ungreased cookie sheet.
Flatten with bottom of a glass dipped in sugar.
Bake at 350Β° for 8 to 10 minutes.
Cool on wire racks.
Yields 8 dozen.
π· Perfect Pairings
Complete your meal with these
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