Meatballs Gingerly Spiced
Meatballs Gingerly Spiced is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 3/4 c. dry bread crumbs, 1/4 c. milk, 1 egg, slightly beaten and 1 onion, chopped fine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine first 6 ingredients.
Form into 30 meatballs.
In large saucepan combine ketchup and soda.
Heat to boiling and add raw meatballs.
Simmer 45 minutes, uncovered, until meat is cooked and sauce is thickened.
Serve over hot buttered rice or noodles.
π· Perfect Pairings
Complete your meal with these
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