Meatballs and Onion Gravy
Meatballs And Onion Gravy is an moderately easy dinner. Made with 1 lb. ground chuck, 1/2 onion, chopped, texjoy steak seasoning, 6 to 10 saltine crackers or about 1/3 c. oatmeal, (or to your taste) and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place ground chuck in a bowl, season with TexJoy steak seasoning.
Crush crackers finely and add to meat; mix.
Add onion and egg.
Mix well and form into small balls.
Drop into medium hot skillet, that has been sprayed with Pam, and brown lightly on all sides, taking care not to stir the meatballs too much, or they will fall apart.
If there is excessive grease, drain. (A small amount left in skillet adds to the flavor.)
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment