Meat Loaf Patties

Meat Loaf Patties

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Meat Loaf Patties is an moderately easy dinner. Made with 2 1/2 to 3 lb. ground beef, salt and pepper to taste, 1/3 c. oatmeal, uncooked, 1 medium onion, peeled, washed and diced and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ground beef with salt, pepper, onion and dry oatmeal and 1 egg thoroughly.

Make patties and lay in casserole dish with sides touching.

Bake at 350Β° for approximately 35 minutes.

Turn over after 15 to 20 minutes of cooking.

Test for doneness.

If they are done, (not pink or bloody inside), drain off excess grease. Carefully open up one can of tomato soup and spread over meat patties.

Place in oven again to cook sauce.

Turn oven off.

Heat from oven is hot enough as it is.

🍷 Perfect Pairings

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