Meat Balls(Makes About 300)
Meat Balls(Makes About 300) is an moderately easy dinner. Made with 2 lb. ground beef, 1 lb. sausage (mild), 2 eggs, 1 c. milk and 2 (8 oz.) cans water chestnuts, finely chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix together ground beef and sausage.
Add eggs, milk, water chestnuts, Accent, soy sauce, onions, pepper and bread crumbs.
Mix thoroughly.
Roll into small balls.
Cook in 400Β° oven for about 20 minutes or until brown.
Put meat balls in crock-pot or covered pan and pour sweet and sour sauce over meat balls.
Simmer.
π· Perfect Pairings
Complete your meal with these
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