Meat and Potatoes Quiche(Kesh)
Meat And Potatoes Quiche(Kesh) is an moderately easy dinner. Made with 3 tbsp. vegetable oil, 3 c. raw grated potatoes, 1 c. grated cheese, 3/4 c. chicken, ham or sausage and 1/4 c. onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 450°.
In a 9-inch pie pan, stir together vegetable oil and grated potatoes.
Press evenly into pie crust shape.
Bake at 425° for 15 minutes or until it begins to brown. Add the grated cheese, chicken, ham or sausage and onion in layers.
In a bowl, beat together the remaining ingredients.
Pour over cheese and meat; return to oven and bake at 425° for about 30 minutes or until lightly browned and knife inserted in from edge comes clean.
🍷 Perfect Pairings
Complete your meal with these
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