Marinated Veg. Salad
Marinated Veg. Salad is an moderately easy dinner. Made with 1/2 c. vinegar, 1/2 c. vegetable oil, 1 tsp. salt, 1/2 tsp. pepper and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine choice of leftover, canned or frozen vegetables.
I prefer green beans, yellow beans and kidney beans.
Corn, frozen peas (thawed), fresh diced carrots may also be added. Diced seeded tomatoes are also nice.
Add one chopped onion and chopped green pepper. Best marinated overnight.
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