Marinated Pasta Salad

Marinated Pasta Salad

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Marinated Pasta Salad is an moderately easy dinner. Made with 1 lb. uncooked pasta shells, 1/3 c. olive oil, 1/3 c. red wine vinegar, 1/2 tsp. salt and 1 tsp. basil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Cook shells; drain and rinse.

Transfer shells to a bowl and toss with olive oil.

Cover and chill 30 minutes.

Add remaining ingredients and mix well.

Serve very cold.

🍷 Perfect Pairings

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