Marinated Chicken Breasts
Marinated Chicken Breasts is an moderately easy dinner. Made with 6 chicken breast halves, skinned, 1/2 c. firmly packed brown sugar, 1/3 c. olive oil, 1/4 c. cider vinegar and 3 cloves garlic, crushed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients in a large Ziploc, except chicken. Mix well.
Add chicken breasts and refrigerate for 2 to 3 hours. Turn bag frequently so that chicken is well marinated. Remove chicken from marinade and grill over hot coals until done. Discard marinade.
π· Perfect Pairings
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