Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 2 carrots, sliced, 1 medium green pepper, sliced, 1 medium onion, sliced thin, 1 can tomato soup and 1/2 c. cooking oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots until tender and crisp, drain and rinse in ice water.
Layer carrots, peppers and onions.
Blend other ingredients until sugar is dissolved.
Pour over veggies and refrigerate, overnight is good.
Use leftover dressing for salads. Good! Keeps well in refrigerator.
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