Marinated Carrots

Marinated Carrots

⏱️ Ready in 48 min πŸ₯„ Prep 16 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings

Marinated Carrots is an moderately easy dinner you can prepare in just 48 minutes. Made with . carrots, cut in diagonal slices, large onion, sliced in rings, (10 oz.) can tomato soup, undiluted, . salt and . pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Wash and scrape carrots. Cut in diagonal slices. Cook and drain. Cool. Combine carrots with raw onion rings in a bowl. Combine tomato soup, sugar, oil, vinegar, salt and pepper in saucepan.

Bring to boiling point; stir to dissolve sugar.

Pour hot mixture over vegetables and mix together.

Cover and chill in refrigerator overnight.

πŸ“Ή There is no better meal than this one

πŸ“Ή There is no better meal than this one

πŸ“Ή There is no better meal than this one

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.