Mamaw's Banana Nut Bread

Mamaw's Banana Nut Bread

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Mamaw'S Banana Nut Bread is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. butter (room temperature), 2 to 3 very ripe bananas, crushed, 2 eggs and 2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Add eggs, crushed bananas and milk; mix well.

Add flour and nuts and stir well.

Pour into a greased loaf pan and bake at 350Β° for 1 hour.

Allow to cool in pan 10 minutes, then place bread on cooling rack.

This is wonderful eaten warm and with cream cheese.

Makes 2 loaves.

Could also be made into muffins, baking 10 to 15 minutes.

🍷 Perfect Pairings

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