Mama's Irish Beef Stew
Mama'S Irish Beef Stew is an impressive dinner. Made with 2 lb. boneless beef, cut in cubes, 3 tbsp. flour, 1 tsp. salt, 3 tbsp. cooking oil and 1 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine flour and salt.
Dredge meat in seasoned flour; brown in oil.
Add water, tomato sauce, bay leaf and Worcestershire sauce.
Cover tightly and cook slowly for 1 1/2 to 2 hours.
Add vegetables and continue cooking for 20 to 30 minutes.
Thicken with flour for gravy.
π· Perfect Pairings
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