Magnolia House Chicken Breasts
Magnolia House Chicken Breasts is an moderately easy dinner. Made with 2 whole chicken breasts, split, boned and skinned, 2 tbsp. butter or margarine, 1/2 tsp. salt, 1/4 tsp. freshly ground black pepper and 1/2 lb. fresh mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Chicken breasts in butter over medium-high heat for minutes.
Sprinkle with salt and pepper.
While chicken cooks, marinate sliced mushrooms in lemon juice.
Add the
Madeira or sherry to the chicken in the pan; turn over. Simmer another 5 minutes or until chicken is cooked through. (Do not overcook.) Remove to warm platter.
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