Macaroni and Broccoli

Macaroni and Broccoli

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Macaroni And Broccoli is an moderately easy dinner. Made with 1 bunch broccoli, 1 lb. pasta (short or linguini), 1/2 to 3/4 c. olive oil, 3/4 c. basil leaves (fresh), chopped and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut and peel broccoli stems.

Cut 1-inch pieces.

Blanch a few minutes before flowerets.

If flowerets are large, cut smaller. Chop garlic.

Saute in oil until golden.

Cook pasta.

Drain and place in bowl.

Top with garlic, oil, basil leaves and cheese.

Add broccoli.

Mix well.

Use Ronzoni ziti or fettuccini.

🍷 Perfect Pairings

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